Job & Volunteer Archives
Dietary Server (Part time)
Start DateFebruary 16, 2015
LocationGreer, South Carolina
Provide quick, efficient, pleasant delivery of food to residents and guests ensuring the quality standards of food and service are being delivered to the table. This position reports to the Director of Food Services.
Ensures beverage orders are delivered.
Takes food order, presents to kitchen staff and delivers meal to residents and guests in a proper and timely manner in accordance with community standards.
Responds quickly to resident or guest requests.
Ensures residents/guests/ satisfaction.
Reports any resident comments or concerns to Food Services Director immediately.
Assists in busing and resetting tables.
Assists in room services as needed.
Completes all side work as assigned.
Server must comply with all state and county health codes for food handling, attend all in-services, training and pre-shift meetings.
Handle china, glassware and equipment safely and quietly to minimize breakage.
Preform all duties in adherence to community standards.
Candidate must have a high school diploma or GED; one to three months related experience or training; or equivalent combination of education and experience.
Obtain/hold any local, state and/or county required food handling/sanitation licenses and/or certificates.